Good Food Magazine's Chilli and Sweetcorn Soup Veggie or non Veggie as required

Latest Recipe and or Experiment

 Basically Green Giant large can of Sweetcorn to which add  1 tsp coriandor add, chilli to taste, plonk in chicken or veggie stock, cook for 15 minutes and then take stick blender and puree for Sweetcorn bliss. Good foolproof recipe from Good Food Mag at it's best.

http://www.bbcgoodfood.com/recipes/681649/sweetcorn-and-chilli-soup-with-cornbread